Such a great company! They went above and beyond, very professional, and I will be recommending them to all my clients, friends and family!
Same-day service from Star Appliance — all major brands.
Equipment We Service
Ovens & Cooking
Refrigerators & Freezers
Ice Makers
Dishwashers
Washers & Dryers
HVAC & Ventilation
24/7/365
Emergency
Request Service
No time-slot picker — our dispatcher contacts you directly to confirm and schedule. Serving homeowners and businesses throughout the area.
Most jobs scheduled same-day or next-day.
Required fields marked *. Free estimates.
Such a great company! They went above and beyond, very professional, and I will be recommending them to all my clients, friends and family!
— Sherri D'Alessandro
Sean was very knowledgeable and professional. He saved the day! Our dryer was no longer heating. He came out the same day and diagnosed a burnt out heating coil. He was able to get it replaced and back up and running in…
— Kevin Dvorscak
Sean was efficient and considerate. Got our icemaker working, but also explained to me how to fix it, if it freezes. He was very knowledgeable in all things appliances any make and model!!!
— Bonnie Hall
Welcome to Star Appliance, your trusted local partner for expert commercial oven repair services right here in Charlotte, NC. As the most populous city in North Carolina, Charlotte's bustling culinary scene and vibrant businesses depend on reliable kitchen equipment, and we understand the critical role a fully functioning commercial oven plays in your daily operations. Serving businesses across the city, from the historic charm of Myers Park to the thriving commercial districts of Cotswold, our skilled technicians are dedicated to restoring your commercial oven to peak performance with efficiency and precision. We specialize in high-end brands like Sub-Zero, Wolf, Thermador, Viking, and Miele, ensuring that your valuable appliances receive the specialized care they deserve. At Star Appliance, we pride ourselves on transparent and straightforward service; our standard $120 service call fee is completely waived if you proceed with the repair. This policy ensures you receive clear diagnostics without hidden costs. When your commercial oven is faltering, count on Star Appliance for professional, dependable service that gets your kitchen back in business quickly. Our local expertise means we're never far when you need us most.
Updated
If you're noticing any of these, it's time for a diagnostic.
If your commercial oven fails to reach its set temperature or doesn't heat at all, it's a clear sign of a problem. This can lead to significant delays in food preparation and impact your kitchen's productivity. It's crucial to address this promptly to avoid operational disruptions.
When food comes out unevenly cooked, with some areas burnt and others undercooked, it indicates a lack of consistent heat distribution within the oven. This symptom suggests potential issues with heating elements, fans, or temperature sensors. Accurate cooking is essential for quality dishes.
Unusual smells such as burning plastic, electrical odors, or a strong gas smell coming from your commercial oven are serious warning signs. While some new oven smells are normal, persistent or acrid odors accompanied by smoke require immediate attention. This could indicate a hazardous internal issue.
Commercial ovens typically operate with a low hum, but grinding, rattling, or loud fan noises are not normal. These sounds often point to worn-out motor bearings, faulty fans, or loose components inside the appliance. Addressing noise can prevent further damage.
A commercial oven door that doesn't seal tightly or won't close completely compromises efficiency and safety. Heat escapes, leading to longer cooking times and increased energy use. This issue can stem from a faulty hinge, a worn-out door gasket, or a misaligned door.
What we typically find when we diagnose these symptoms.
Commercial electric ovens rely on robust heating elements to reach and maintain precise temperatures. If an element becomes damaged or shorted, it can result in uneven cooking, a lack of heat, or the oven failing to heat at all. This often requires replacement of the specific faulty element.
For gas commercial ovens, a common cause of no heat or delayed ignition is a weak or faulty igniter. The igniter is crucial for lighting the gas burner. If it's not glowing brightly enough or has failed, gas may flow without ignition, or ignition may be inconsistent.
The thermostat in a commercial oven regulates its temperature. If it's malfunctioning, the oven may overheat, underheat, or display inconsistent temperatures, leading to poorly cooked food and potential safety hazards. Calibration or replacement of the thermostat is often necessary to restore accurate temperature control.
A compromised or worn door gasket/seal can lead to heat escaping from the oven cavity. This results in longer cooking times, higher energy consumption, and uneven baking or roasting. Replacing the door seal is a straightforward fix that significantly improves oven efficiency and performance.
The control board acts as the 'brain' of modern commercial ovens, managing various functions including temperature, timers, and error codes. A failing control board can cause a multitude of issues, from display problems to complete operational failure. This often requires specialized diagnostic tools and replacement.
A handful of symptoms that mean it's time to stop and bring in a pro.
If you detect a strong smell of natural gas or propane near your commercial oven, immediately turn off the gas supply, evacuate the area, and call a professional technician or your gas company. Do not use electrical switches or create any sparks.
Any visible sparks, smoke, or burning electrical odors emanating from your commercial oven are critical safety hazards. Disconnect the oven from its power source immediately if safe to do so, and contact a qualified appliance repair specialist right away.
While some food spills can cause temporary burning odors, a persistent or intense burning smell, especially if accompanied by smoke, indicates a serious internal problem. Turn off the oven and call a professional to diagnose and safely resolve the issue before further use.
Safe checks that may save you a service call. Never open the appliance — visual + power checks only.
Ensure the commercial oven is properly plugged into a functional outlet and that the circuit breaker hasn't tripped. For gas ovens, verify that the gas supply valve is fully open. A simple power reset can sometimes resolve minor electronic glitches.
Visually examine the oven door gasket or seal for any visible tears, cracks, or loose sections. A damaged seal can allow heat to escape, affecting cooking performance. Ensure the door closes completely and securely.
A buildup of grease and food debris inside the oven or around vents can impede air circulation and heating efficiency. Ensure the oven interior is clean and that no blockages are present in the ventilation system. Always do this when the oven is cool.
Double-check that the oven settings, including temperature, cooking mode, and timer, are correctly configured for your desired operation. Sometimes, an incorrect setting can be mistaken for a malfunction. Ensure the oven is not in a self-cleaning cycle if you are trying to cook.
Pay attention to any strange sounds like grinding, buzzing, or clicking that occur during operation or startup. While not a fix, noting these sounds can provide valuable information to a technician during diagnosis.
If your oven has multiple cooking modes (bake, roast, convection), try testing each function if applicable. This can help pinpoint if the problem is specific to one heating element or a broader control issue.
What affects your final bill.
Diagnostic
120 service call waived with repair
The cost of commercial oven repair can vary significantly based on the specific part needing replacement and the complexity of the labor involved. Simple fixes like a door seal or a basic igniter may fall on the lower end, while more complex repairs such as a control board or a main heating element could be at the higher range. Our diagnostic fee ensures a clear understanding of the issue and associated costs.
Charlotte residents and businesses count on Star Appliance for fast, reliable commercial oven repair. Whether you have an emergency breakdown or need routine maintenance, our certified technicians are dispatched from nearby and arrive with the right parts to fix most appliances on the first visit. We serve the entire Charlotte area including surrounding neighborhoods and zip codes.
$120 service call
Our technicians cover the following ZIP codes in Charlotte, SC. Don't see yours? Call or book — we may still serve you.
We're based in Fort Mill and serve customers across Charlotte.
1337 Hideaway Gulch Dr, Fort Mill, SC, 29715








We understand that a malfunctioning commercial oven can significantly disrupt your business. Star Appliance strives to provide prompt and efficient service, scheduling appointments as quickly as possible to minimize downtime. Contact us to discuss your specific needs and availability, and we'll work to find a convenient time for our skilled technicians to visit your Charlotte location.
Star Appliance specializes in the repair of several high-quality commercial oven brands. Our experienced technicians are proficient in servicing Sub-Zero, Wolf, Thermador, Viking, and Miele commercial ovens. You can trust our team to have the specific knowledge and tools required for these premium appliances.
Yes, our technicians at Star Appliance are highly experienced and continuously trained on the latest commercial oven technologies and repair techniques for the brands we service. We ensure that our team has the expertise to accurately diagnose and efficiently resolve a wide range of commercial oven issues, providing reliable repairs every time.
Star Appliance has a straightforward diagnostic fee policy. We charge a $120 service call fee to thoroughly diagnose the issue with your commercial oven. However, if you choose to proceed with the recommended repair service from Star Appliance, this $120 diagnostic fee will be completely waived from your total bill.
Yes, Star Appliance proudly serves commercial clients throughout Charlotte, including neighborhoods like Myers Park, Cotswold, and Eastover. We also extend our expert commercial oven repair services to nearby cities such as Fort Mill, Matthews, and Waxhaw. Please reach out to confirm service availability for your specific location.
Such a great company! They went above and beyond, very professional, and I will be recommending them to all my clients, friends and family!
Sean was very knowledgeable and professional. He saved the day! Our dryer was no longer heating. He came out the same day and diagnosed a burnt out heating coil. He was able to get it replaced and back up and running in about an hour! Thanks again!
Sean was efficient and considerate. Got our icemaker working, but also explained to me how to fix it, if it freezes. He was very knowledgeable in all things appliances any make and model!!!
I can't say enough about the service I received from Sean at STAR Appliance Repair fixing my dishwasher. Sean diagnosed the problem, available parts, and completed the service the following day all while giving me step by step instructions so I was aware of t…
Our Samsung french door refrigerator had been icing up on the inside. Took a chance on this local repair company and what a blessing they were. I only had to wait 24 hours from the first call to have a repairman come to our home. I called on a Thursday to s…
Service Area
Serving homeowners and businesses across SC, NC
Not sure if we cover you? Call us.
Also serving nearby
Belmont NC · Chester · Clover · Concord NC · Gastonia NC · Huntersville NC · Indian Trail NC · Lancaster · Monroe NC · Mooresville NC · Rock Hill · York
Star Appliance — same-day available. Serving homeowners and businesses throughout the area.